Stainless steel pad for food preparation
This pad for food preparation can be placed on any worktop without changing its height. It is stable thanks to a removable non-slip protection. You can use it on both sides: the raised edge helps provide stability when it is placed on a worktop, or prevents food from spilling beyond its surface.
The perfect surface for all your doughs, and much more!
In the kitchen, the most hygienic material for a worktop is stainless steel: it is extremely easy to clean, does not stain, does not absorb food odors, and is perfect for any kind of preparation — from meat and fish to vegetables. It is also ideal for chocolate tempering and for kneading bread, pizza, cakes, focaccia, and fresh pasta.
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Did you know that…
This food preparation pad can be placed on any work surface without changing its height. It is stable thanks to a removable non-slip base. You can use it on both sides: the raised edge provides stability when placed on a work surface or prevents food from spilling beyond its surface.
Why get a food preparation pad?
Unlike a regular kitchen countertop, a stainless steel food preparation pad protects the surface underneath. It is made of stainless steel, making it more hygienic, and it is also stable thanks to its non-slip base.
What is it used for?
Our stainless steel food preparation pad can be used in many ways: for fresh pasta, tempered chocolate, desserts, meat, fish, vegetables, pizzas, and focaccia. A versatile work surface that protects your kitchen countertop!
Main features:
- Hygienic, safe, and easy to clean: Stainless steel is a hygienic material that does not absorb odors, and flour or dough residues are easy to remove.
- Nickel-free: Our stainless steel food preparation pad is completely nickel-free.
- Durable: In addition to being ideal for kneading, it can also be used as a work surface for all your preparations, including fresh pasta, pizza, focaccia, desserts, meat, fish, vegetables, and tempered chocolate.
- Stable and versatile: It features a removable non-slip base and a raised edge that provides extra stability. When flipped, the edge can also prevent food from spilling onto your work surface.
How to clean and maintain it for best results?
To clean the food preparation pad, simply wash it under running water and dry it immediately with a clean cloth.
To keep it in excellent condition for longer, avoid cutting directly on the pad.
